I brought my friends here several times to eat. I feel that the taste is really good, and the environment is quiet enough, suitable for chatting with friends. If there is a better service, it would be fine. After all, this is the only place I am not satisfied with.

Trip Gourmet Awards 2023

Charlotte & Fritz

Berlin is a very famous old store. It is really difficult to imagine that this restaurant has a history of nearly 700 years. The signature roast pork elbow skin is crisp and not greasy. The taste is superb. It is really beautiful to accompany the delicious German beer. &lt;(˘ 3˘)/💯 ​

Trip Gourmet Awards

Ice cucumber soup with salmon Wonderful Vienna sausage? The locals will drizzle with lemon juice. It is a bit like fried pork chops. Special desserts remind me of the silky potatoes. I like it! ! sunkling pig Very tender mashed potatoes actually make a Q-pop taste like a cow ball! ! Incredible like! ! Meal real meat, eat every time! No! End!

Vegetarian lunch at the higher grade restaurants in Germany: mushroom potato vegetarian dish. Pumpkin shrimp soup. Dessert _ peach, cream, ice cream. A meal costs 35 euros. It looks expensive but I think it is worth it and I will come here next time.

Relax with top wines I tasted so many interesting German wines for the first time in my life. The door to a new world was open for me. Especially the white soviets stored there were really delicious. The friendly and thoughtful clerk created a good dining environment for us. I would highly recommend this restaurant! And I never had sushi within a block, anyway, it was good everywhere.

I haven&#39;t made Western food for a long time. Hungarian yak beef, cheese stew, French bread, German roast pork trotters, roasted five fish, fried lamb chops, shrimp peel Italian melon, cream carrot soup is the biggest challenge is French bread, so dangerous to do it! ​

The hospitable environment is still a bit like that, there is no too much decoration of the dishes. Unfortunately, the burdock is old and the taste is average. The service is still attentive, but I have too little, but I am addicted.

好几次带朋友过来这里吃了，感觉味道真的挺不错的，而且环境够安静，适合跟朋友们畅聊，如果有更好的服务那就好了，毕竟这是我唯一不太满意的地方了。

餐厅换过一次主厨，所以连名字也换了，不过依然是米其林二星餐厅，里面的菜很不错，做的很精致，肉饼很好吃，三文鱼处理的很好，不过没有什么名贵材料。

The restaurant has changed the chef once, so even the name has been changed, but it is still a Michelin two-star restaurant. The dishes inside are very good, the cooking is very delicate, the meat patties are delicious, the salmon is handled very well, but there is no expensive material.

we will go there definitely. It&rsquo;s really good place for fine dining and also not so expensive. Staff is really friendly and they are super fast. we enjoyed our time very well there!

Great fine-dining experience. 4 course seasonal menu was a real journey!Recommend for quiet meetings and small celebrations

A beautiful restaurant with huge space betweenthe different tables. Privacy is top!Good food and very nice staff. Prices are very honest. I would advise this restaurant to others. I will come back!

It&rsquo;s a tough ask, the name and the experience.The restaurant seems to lean on a past that does not exist anymore, while refusing to make some more radical changes to become relevant again.The kitchen clearly has great capabilities and skills as wharves being served is great.But the over the top classical style combined with a (quickly) to expensive winelist leaves you with a feeling of sitting in a concept that does not fit the desired audienceThat combined with only 3 occupied tables on a Saturday (while the rest culinary Berlin is sold out) might be a telling tale that an intervention is desired.All in all, the staff is very friendly and quality of the food is great, but the concept is a mismatch

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